Follow the incredible rise of a culinary prodigy in this 2018 festival delight. Chef Flynn McGarry has boundless talent for creating gastronomic wonders far beyond his years. At 10 years old, he was serving exquisite menus in his living room-turned supper club; at 15 he was apprenticing under some of the world’s top chefs in Manhattan. Unwavering in his desire to share his skills with increasingly eager foodies, the teen chef has become the subject of endless media attention—can he handle the heat? In this appetizing portrait of a self-taught wunderkind, director Cameron Yates captures lightning in a bottle to reveal Flynn’s singular drive and passion as he navigates the often-cutthroat world of fine dining.
Official Selection—Sundance Festival, Berlinale, SXSW 2018
"Lively, engaging" - LA Weekly
"Like a real-life Ratatouille, showing an unlikely chef excelling at his profession due to his passion and creativity." - Collider
