Healing our World: A Deeper Look at Food
"The World Peace Diet"
A lecture/music - presentation by Will Tuttle, Ph.D.
Author of the best-seller The World Peace Diet, Dr. Will Tuttle delivers an inspiring talk about the hidden dimensions of our culture’s food system. Join us as we explore new connections and discover how we can build radiant health on all 5 levels, awaken awareness, and bring healing to our world, with Madeleine’s evocative art deepening the experience.
“I've never seen an audience so attentive and enraptured as when Will Tuttle speaks.” – Tench Phillips, president, Art Repertory Films, Norfolk, VA
“Use The World Peace Diet as a guide to empower yourselves and others in making dietary choices that are powerful beyond what you can possibly imagine.” – Julia Butterfly Hill, environmental activist and noted author
“Dr. Will Tuttle is an inspirational force. The energy and expressions that I witnessed in the room around me were monumental.” – Jerrilyn Halbert, KPFT Radio, Houston
“The World Peace Diet is one of the most provocative books I’ve ever read. This is a deep book, aglow with insights that penetrate and expose the complacency of a culture that has strayed painfully far from compassion.” – John Robbins, noted author
Dr. Will Tuttle, visionary author of the international best-seller, The World Peace Diet, published in 16 languages, has lectured and performed in over 50 countries. A featured expert in Cowspiracy and other documentary films, he’s a recipient of the prestigious Courage of Conscience Award and Empty Cages prize. His doctorate degree from U.C. Berkeley focused on educating intuition and altruism, and he has taught college courses in creativity, comparative religion, and philosophy. and is a former Zen monk and Dharma Master in the Zen tradition. Author of Islands of Light and editor of Circles of Compassion as well as Buddhism & Veganism, he’s created 10 much-loved CD albums of original piano music. His inspiring presentations often include his music as well as evocative animal paintings by his spouse, Madeleine, a visionary artist from Switzerland who is also a flautist, Waldorf teacher, organic gardener, vegan chef, and artisan.