Amateur BBQ chefs, come try your hand at the 6th annual Sturgis BBQ Festival! Featuring Ribs, Chicken, Pulled Pork, and Brisket. Must sign up on or prior to 9/27/2024.
Fee to compete is $100
Competitors should bring their own meats for competition, *Please see details below. Cash prizes and trophy recognition.
Setup pits start Saturday, 9/28/2024 at 6am on John St., Sturgis, MI 49091. Rain or Shine.
All purchases final, tickets are non-refundable, non-exchangeable, non-transferable.
Choose from a 2 Meat Competition or 4 Meat Competition, answer question in check out process.
Backyard Class:
Chicken and Ribs
4 Meat Challenge:
Ribs, Chicken, Pulled Pork and Brisket
*NOTE*
All competitors must provide 3 Racks of Baby Back Ribs or St. Louis Style Ribs
1 Rack for Judging
2 Racks for general public sampling