Event Information

Chew on This! Rich Patterson

Tuesday, Dec 10, 2024 12:30 PM
Join us for an engaging exploration of the rich history behind the magnificent mansion, where nature’s artistry meets human craftsmanship. This program begins with a guided tour of the building, highlighting the different species of trees used in its construction.

As we stroll through the mansion, we’ll delve into the milling processes that transformed these trees into stunning architectural elements and flooring. Participants will learn how the choice of materials reflects significant epochs in American forestry, tracing the evolution from early logging practices to modern sustainable methods.

Bring a sack lunch and we’ll provide the desert.

Doors open 12:00 p.m.
Program Starts at 12:30 p.m.

Admission $8.00 General Public, $6.00 Members of The History Center

Chew on this is sponsored by: Rob & Kathy Cook
 
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Join us for an engaging exploration of the rich history behind the magnificent mansion, where nature’s artistry meets human craftsmanship. This program begins with a guided tour of the building, highlighting the different species of trees used in its construction. 

As we stroll through the mansion, we’ll delve into the milling processes that transformed these trees into stunning architectural elements and flooring. Participants will learn how the choice of materials reflects significant epochs in American forestry, tracing the evolution from early logging practices to modern sustainable methods.


Through fascinating anecdotes and historical context, we’ll uncover how the age of the mansion’s flooring marks a pivotal moment in the birth of American forestry and the beginnings of sustainable logging practices. This program is perfect for history enthusiasts, nature lovers, and anyone curious about the interplay between the environment and architecture.

Don’t miss this unique opportunity to appreciate the natural resources that shaped our history and learn about the vital importance of sustainable practices today!


Rich Patterson earned a degree in Forestry from the University of Idaho in 1971.  Before beginning a 39 year career as a nonprofit nature center executive director he was a building custodian, soldier, truck driver, maintenance man, fishery biologist,  and US Forest Service Hot Shot.   He spent a season logging in Idaho's Boise National Forest. 

Bring a sack lunch and we’ll provide the desert. 

Doors open 12:00 p.m.
Program Starts at 12:30 p.m.

Admission $8.00 General Public, $6.00 Members of The History Center

Chew on this is sponsored by: Rob & Kathy Cook